Reliability and validity of a fruit and vegetable screening measure for adolescents
Accepted 3 July 2003.
Abstract
Abstract
We developed and evaluated a brief measure of fruit and vegetable consumption for adolescents. The measure was reliable and significantly correlated with 3-day food record data. Correct classification rate (63%) and specificity (63%) were good. Sensitivity (33%) was lower. The measure is recommended, although improvements in classification are still needed.
aJoint Doctoral Program in Clinical Psychology, San Diego State University and University of California, San Diego, San Diego, California, USA (J.J.P.)
bDepartment of Psychology, San Diego State University, San Diego, California, USA (J.F.S.)
Address correspondence to: Judith Prochaska, Ph.D., University of California, San Francisco, 401 Parnassus Avenue, CPT, San Francisco, CA 94143-0984, USA.